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Meet: common sedum or hare cabbage. Hare cabbage or sedum flower - description, planting and cultivation

Perennial herbaceous naked plant is not too large. The average height of hare cabbage can vary between 20-60 cm. The shortened type of rhizome has characteristic crowded and thickened, tuberous or spindle-shaped lateral roots. The number of such roots is often very significant. The stem part is strong and has more or less uniform foliage. The stem base is arched. The stem part is annual, therefore winter period the above-ground part dies off and is renewed only in spring period from overwintered buds located on the rhizome.

The foliage of Sédum telephium is fleshy, entire, alternately arranged, oblong-elliptical or broadly lanceolate in shape, with a rounded apical part. The leaves are arranged quite densely. The average leaf length is 3-10 cm. The lower foliage is tapered or wedge-shaped leaf blade. The upper foliage is sessile, rounded at the base.

Flowers are collected in apical type, multi-flowered inflorescences. The flower is bisexual, with a double perianth and five green colored, thick sepals that are lanceolate, pointed, slightly fused at the base, with a solid edge. Five freely spaced, thin, pointed, elliptical-lanceolate in shape, bent in the middle, petals are collected into a corolla. As a result of a slight fusion of the petals in the apical part, a kind of “hood” is formed. The corolla has a dark pink, lilac or crimson color.

Hare cabbage: common sorrel (video)

The fruit of Sédum telephium is represented by multi-leaflets of red or pink color. The leaflet can be straight or multi-seeded, and also have a short spout, slightly curved outward. Elliptical in shape, numerous seeds are very small. In most of our country, the flowering period occurs from June to September. Fruiting occurs from August to September.

Medicinal properties of the plant

The medicinal and healing properties of hare cabbage have been quite well studied. However, when using sedum for medicinal purposes, it is important to remember that the plant is classified as poisonous, so its use should be strictly limited. The powerful plant biogenic stimulant Sédum teléphium exceeds the well-known aloe in terms of activity and can be used in the treatment of diseases such as pneumonia, bronchitis, hepatitis, impotence and nervous disorders. Good result noted in the treatment of kidney and bladder diseases.

The plant is most often used in therapeutic purposes in the treatment and prevention of the following diseases:

  • low level of hemoglobin in the blood;
  • anemia of various origins;
  • diseases digestive system;
  • chronic constipation of various etiologies;
  • long-term non-healing and weeping ulcers, acne, abscesses, wounds and gangrenous changes;
  • hyperpigmentation of the skin, warts and corns;
  • hypertonic disease;
  • problems in genitourinary area;
  • febrile conditions and malaria.

Sedum: varieties (video)

  • for oncological changes in the gastrointestinal tract, it is recommended to take infusions based on dry sedum, which must be poured with boiling water and left for an hour and a half. The standard consumption of plant materials is four tablespoons per liter of water. To relieve symptoms, it is enough to drink a quarter glass three times a day;
  • In the treatment of malaria, a decoction of sedum is used. For this purpose, boil a couple of tablespoons of dry plant material in two glasses of water for seven minutes, after which the broth must be infused until cooled. Take the prepared decoction room temperature should be 50 ml three times a day.

Violation of cooking technology medicine and dosage can cause very severe digestive upset, and can also provoke problems in the cardiovascular system and cause paralysis of the respiratory center. Improper external use can cause inflammatory processes on the skin.

Features of care

When growing hare cabbage in home gardening conditions, the main care comes down to fairly frequent weeding. Sedum only needs relatively abundant irrigation measures in abnormally hot and dry weather. It is very important to constantly monitor the growth processes of the above-ground part and promptly shorten the shoots.

IN landscape gardening Common sedum is used quite widely. However, when choosing a site for planting and growing, it is necessary to take into account the fact that hare cabbage is quite light-loving plant, and if there is sufficient sunlight leaves become brighter and juicier appearance.In the shade, sedums often bloom and grow very poorly, losing almost completely their decorative effect. Among other things, in damp areas, ornamental crops can be affected by pathogenic microflora, which manifests itself in the formation of spots on stems or foliage.

To maintain the decorative appearance of the Sédum telephium plant, it is necessary to regularly cut off all fading inflorescences and dried foliage. In spring and autumn period fertilizing is mandatory decorative culture through the introduction of comprehensive mineral fertilizers or liquid organic matter in the form of a diluted infusion of mullein or bird droppings. It is important to remember that you cannot use fresh manure as fertilizer for hare cabbage.

Combination with other plants

Sedum, or hare cabbage, is quite often used in the design of independent solo groups. Sedum looks great on large carpeted lawns or is used to form multi-level flower beds and flower beds. In this case, it is advisable to supplement the sedum with other, shading types of decorative sedum. Almost all creeping varieties of Sédum telephium are very decorative in the foreground of flower beds and are in demand in the design of lawns, edging flower beds or garden paths.

IN last years landscape designers Sedum telephium is increasingly being used to decorate the area of ​​the fountain and pond, and is also complemented by creeping sedums planted in flowerpots in gazebos and terraces. Sedum looks impressive in composition with any non-aggressive perennials. When planting and growing sedums in home gardening conditions, it is important to remember this interesting characteristic, like cross-pollination, as a result of which new hybrids appear that can amaze even the most experienced gardener unusual shape and coloring.

How to propagate sedum (video)

Distinctive feature Sedum or Sedum telephium is the ability to maintain decorativeness when grown in one place for four to five years, after which the plant will require rejuvenating measures, including pruning old shoots, adding fresh soil to the roots or replanting while simultaneously dividing the plant into several parts.

Kira Stoletova

Hare cabbage- This perennial, belonging to the genus Crassulaceae. It grows on sandy soils. You can find cabbage near bodies of water, along roads, where it merges with bushes.

  • Characteristics of hare cabbage

    Hare cabbage has a tuberous root system. The roots of such a plant are quite thick and dense, which makes it much more difficult to pull the bush out of the ground. The plant is characterized by a tall, straight stem that is cylindrical in shape. The height of the bush can reach 60 cm. Hare cabbage looks like an ordinary bush.

    Usually hare cabbage has round or oval leaves large sizes. There is no roughness observed on their surface. They are completely covered with a thick layer of wax, and on their edges there are small teeth.

    Rabbit cabbage has flowers small sizes. There are inflorescences of pink or yellow shades. They consist of several flowers and are located in the upper part of the plant. Flowers are multi-leafed. The plant blooms from early July to August. Hare cabbage is most often found in Europe.

    The plant has beneficial medicinal properties.

    Varieties of cabbage

    There are several types of sorrel (another name for cabbage).

    1. Purple sorrel is characterized by a pleasant lilac color. The tree grows up to 1 m high. This garden culture quite often grown at home. Caring for it involves timely watering (once a week).
    2. Wood sorrel has characteristics similar to another variety - common sedum. The difference between them is that the forest variety can only grow in wild conditions (hence the name). The flower of this species is not very large.
    3. The red variety is more common in Siberia. The height of the bush reaches 60 cm. Flowers are presented in red or pink tones.
    4. Common sedum - indoor plant, which can be grown at home. Best growth observed in wildlife. The height of the bush is about 70 cm. The flowers have a purple tint.

    Useful properties of hare cabbage

    Sedum or hare cabbage (these are 2 names for the same plant) is characterized by excellent healing properties for the human body.

    A plant such as hare cabbage contains vitamins C, tannins, carotene, medicinal salts, various natural acids and flavonoids.

    Product benefits:

    1. helps get rid of pain;
    2. tones the entire body (after illness or overwork);
    3. allows for maximum short time heal wounds;
    4. helps stop bleeding;
    5. thanks to the use of leaves, you can quickly cleanse the skin of various inflammations (pimples or blackheads);
    6. helps get rid of allergies, which manifest themselves in the form of skin rashes;
    7. the use of juice will normalize the functioning of the heart and central nervous system.

    Hare cabbage, thanks to its rich useful composition, used in folk medicine. Tinctures are used to cure diseases of the gastrointestinal tract (duodenum, ulcers or gastritis), hormonal balance (menstrual irregularities) or diseases respiratory system(bronchitis, asthma or pneumonia).

    Ointments prepared from finely chopped leaves are used for external treatment. They are used in the fight against osteochondrosis, radiculitis, or various cuts and burns. Rabbit cabbage rubs help normalize the flow of breast milk. This method is especially effective in case of stagnation. Using a decoction of this herb allows you to remove waste and toxins from the body.

    Harvesting cabbage

    In folk medicine there are recipes that use both the above-ground part of the crop and the root.

    1. The grass should be collected and dried at the moment when the bush just begins to bloom. It is better to collect flowers and leaves in sunny and dry weather, otherwise there is a risk of a decrease in beneficial properties.
    2. It is better to dig up and collect the roots in early September, when they absorb maximum amount useful substances from the soil.

    The beneficial properties of hare cabbage are maximally manifested only if the drying is carried out correctly. It is usually recommended to dry the green part of the plant in large rooms with good ventilation. Before you start drying the roots, it is important to clear them of soil and top layer, cut them into small slices and hang them on a barn or basement window.

    Hare cabbage infusion

    Hare cabbage is often used as a tincture. There are several common recipes.

    1. About 50 g of crushed leaves should be poured into 500 ml of boiled water. This mixture should be placed in a cool, dark room for 5 hours. After the specified time, the substance is filtered through a sieve or gauze and poured into clean dishes. You need to take the tincture 3 times a day, 30 ml before meals. It is believed that such an infusion - effective remedy against gastritis, diarrhea, infertility, fatigue or kidney failure.
    2. You need to mix 25 g of the green part of the grass with 25 g of the root system. This mixture must be poured with 500 ml of boiled water and left in a thermal container for 5-6 hours. This tincture should be used to lubricate sore areas with sore throat, burns, and cuts. This infusion also actively helps get rid of warts, ulcers or calluses.

    Hare cabbage decoction

    Sometimes hare cabbage is used in the form of a decoction. To prepare it you will need 20 g of dry crushed leaves. They are added to 200 ml warm water, and the mixture is placed on the stove.

    You need to keep the mixture on the fire for no more than 10 minutes, otherwise all the beneficial properties will be destroyed. high temperatures. After the specified time, remove the dishes from the heat and place them in a dark place until they cool completely. After this, it is poured into a clean container. You should consume about 20 ml of the drug, 2-3 times a day. This decoction will be effective in the fight against kidney diseases.

    Hare cabbage juice

    The green part of the cabbage should be thoroughly washed under running water and pour boiling water, leave for 20 minutes. After this, you should make porridge (using a meat grinder or juicer). The resulting juice is mixed with clean water in a ratio of 1:2.

    Every day it is recommended to take 1 tbsp. l. juice on an empty stomach, 3-4 times a day. The product is used for external treatment. If there is a wound or inflammation on the face, then cotton pad should be moistened in juice and applied to the site of inflammation or injury.

    Conclusion

    The benefits of hare cabbage are obvious. To date, there is no information about contraindications to the use of such a plant. Decoctions, tinctures and juices from cabbage can be used as a preventive measure for the most common diseases.

    IN Lately More and more people are interested in and trust traditional medicine. With surprise, and sometimes with admiration, they learn about the beneficial properties of plants that they previously simply admired in the garden. One of these plants is hare cabbage, popularly called sedum.

    Benefits of hare cabbage flower

    Hare cabbage has many useful properties, such as tonic, cleansing, tonic, analgesic, wound healing and anti-inflammatory. This plant is also used to cleanse the face, the body as a whole and stimulate the cardiovascular system.


    Hare cabbage has many varieties:

    • Large sedum;
    • Hybrid,
    • Caustic;
    • Purple sedum, etc.

    But, despite the huge variety of species, they are practically the same in composition and properties. The hare cabbage flower is small, looks like a star, slightly pinkish with a pale yellow tint, collected in an inflorescence.

    Hare cabbage flowers are not very popular among gardeners because of their inconspicuousness, but due to their healing properties it deserves closer attention.

    Most often, hare cabbage flower is consumed in the form of tea, which has anti-inflammatory properties for diseases such as gastritis, stomach ulcers, bronchitis, pneumonia, and liver pathology. When applied externally, the infusion of flowers treats skin tuberculosis and eczema.

    Uses of the hare cabbage plant

    Not only the cabbage flower, but also the stem, leaves, and roots have healing properties. Ointments are prepared from fresh leaves, the juice is squeezed out, and they are added to salads and soups. The leaves of the plant are round, slightly oval, jagged at the edges, and look as if they are slightly covered with wax.

    They contain a lot of useful substances:

    • Vitamin C,
    • Alkaloids;
    • Glycosides;
    • Tannins;
    • Organic acids;
    • Flavonoids;
    • Saponins.

    The roots of the plant also have medicinal properties and are widely used in folk medicine. They are used in the form of an infusion or tincture, which is infused together with the leaves, and used as a gargle for diseases such as sore throat and stomatitis. They are also used as a compress to treat muscle pain, rheumatic joint damage, and gout.

    What hare cabbage looks like and its medicinal properties

    The plant in nature looks like a small shrub with erect stems covered with oblong, dense leaves with jagged edges. The roots are tuberous, thickened. The flowers are small, collected in inflorescences. Hare cabbage is unique in its composition.


    Thanks to the vitamins and microelements it contains, it has many medicinal properties:

    • Analgesic, sedative, antibacterial, anti-inflammatory, antiseptic, diuretic and choleretic;
    • Hemostatic, wound healing, general strengthening;
    • Strengthens blood vessels, normalizes heart function;
    • Improves hormonal background, joint function;
    • Improves adrenal function;
    • Promotes weight loss.

    In folk medicine it is used in the form of juice, decoction, infusion, tincture, extract and ointment, and their recipes are varied. The juice is taken to treat diseases of the heart, lungs, inflammation of the stomach, duodenal ulcers, female diseases, and scurvy.

    The decoction is used to treat anemia, inflammation of the joints, diseases of the gastrointestinal tract, childhood eczema, diathesis, and cardiovascular pathologies.

    Recipe for making juice: scald the leaves of the plant with boiling water, pass through a meat grinder, squeeze out the juice, add water in a ratio of 1 to 1, then boil for 3 minutes, drink 1 teaspoon with meals, 3 times a day.

    Ways to use cabbage flowers

    Decoction recipe: add 3 tablespoons of cabbage leaves to 400 ml of water, boil for 4 minutes, let steep for 1 hour, strain, drink 15 ml 3 times a day. The infusion helps with stomach diseases and in the form of compresses for pain relief for rheumatism of the joints.


    Infusion recipe:

    • Take 200 ml of boiling water;
    • Add 2 tablespoons of dry herb powder;
    • Leave for 2 hours;
    • Drink 50 ml 3 times a day after meals.

    The tincture works like an infusion, but the shelf life is much longer. Tincture recipe: pour 100 g of crushed roots into a 500 ml container with a lid, add vodka, put in a dark place for 2 weeks, shaking occasionally, take 10 ml 30 minutes before meals, 3 times a day. The extract improves metabolism, heart function, promotes regeneration, tones, heals wounds and stops bleeding.

    Extract recipe: prepare an infusion of cabbage leaves, dilute with boiling water 1 to 10, keep in a water bath for 20 minutes, strain, evaporate to 100 ml, take 20 drops 4 times a day, store in the refrigerator, for external use, dilute 1 to 5.

    An ointment prepared from fresh leaves is used to treat lichens, ulcers, wounds; if camphor is added to it, it can be used to treat tumors. Ointment recipe: squeeze the juice from the leaves, mix with pork fat. In medicine, drugs containing hare cabbage are widely used. They are used to treat eye diseases, in dentistry, surgery and general therapy, and for epilepsy. When used externally, it is used to treat wounds, burns, warts, and calluses. For the treatment of infertility, an infusion is used. At long-term use decoction, 30 days can be cured of helminths. Crumpled fresh herb treats hemorrhoids, bee stings, and acne.

    Description of hare grass

    Hare cabbage got its name because hares eat its leaves. It is also called oxalis, because of its sour taste. And the most common name is sedum, due to the use of the plant in medicine to cleanse the body.

    The grass must be harvested during the flowering period, and the root in the fall.

    Dry aboveground part It is necessary in a well-ventilated area so that it does not spoil, since the grass has rather fleshy leaves. Preparation experts advise pouring boiling water over it.

    Root:

    • First, remove dirt;
    • Cut into small pieces;
    • Spread in 1 layer;
    • Only then dry it.

    Very often, hare cabbage is eaten simply, adding shoots and leaves to salads and soups. And since it is rich in vitamin C, it is recommended to use it in the spring and during periods colds. And yet, hare cabbage belongs to the category of toxic plants. Experts do not recommend consuming it in unlimited quantities, as well as in the presence of cancer tumors, kidney stones, and in pregnant women. Symptoms of overdose are nausea, vomiting, dizziness.

    A perennial plant with fleshy leaves and purple inflorescences, it has many names. (hare cabbage, squeaky cabbage, purple sedum)and is famous for its medicinal properties. The plant genus has about 600 species, which are both winter-hardy and tropical, evergreen and deciduous. Let's look at the beneficial properties and uses of sedum.

    Chemical composition of the plant

    All types of sedum are medicinal and have approximately the same chemical composition:

    • Alkaloids– have a hemostatic, analgesic effect, help calm the nervous system and lower blood pressure.
    • Tannins– have anti-inflammatory, antimicrobial, regenerating effects, normalize the functioning of the gastrointestinal tract.
    • Glycosides– have a calming, diuretic, antibacterial and antimicrobial effect, promote the removal of sputum and dilation of blood vessels.
    • Ascorbic acid– normalizes the functioning of the endocrine glands, the central nervous system, hematopoiesis, strengthens the immune system, promotes the removal of toxins and the absorption of iron by the body.
    • Organic acids– stimulate hematopoietic, metabolic processes and insulin production, have a calming effect on the central nervous system. They improve the functioning of the gastrointestinal tract, the body's absorption of iron, potassium and magnesium, the condition of blood vessels, reproductive functions, and immunity. Reduce cholesterol levels, neutralize and remove toxins.
    • Ash– has an anti-inflammatory, disinfectant effect, slows down blood clotting and dissolves intravascular blood clots.
    • Flavonoids– have a choleretic effect, normalize the functioning of the heart, adrenal glands, and blood pressure.
    • Saponins– have a regenerating, diuretic, calming effect, promote the discharge of sputum, and prevent the formation of sclerotic plaques.
    • Coumarins– have an inhibitory effect on tumor cells.
    • Slime– have an anti-inflammatory and enveloping effect, as a result of which they promote the discharge of sputum.
    • Sahara– provide the body with energy.
    • Wax– has a bactericidal astringent property, promotes the regeneration process.

    Pharmacological properties of sedum purpurea


    Hare cabbage, according to pharmacological research, has many medicinal properties. It restores blood, heals wounds, and improves heart function. is one of the most powerful biogenic stimulants and exceeds aloe preparations in biological activity.

    The juice of the plant eliminates protein metabolism disorders that arise as a result of blood loss. It promotes the regeneration of blood proteins, increasing their concentration in the blood serum. The juice also stimulates the central nervous system.

    Important!Take purple sedum juice pure form You need 30 ml several times a day.

    An extract from the shoots of purple sedum is included in medications that stimulate metabolic processes and enhance tissue regeneration.

    Purple sedum: beneficial properties

    The plant has anti-inflammatory properties for diseases of the genitourinary system, stimulates the functioning of the heart and central nervous system, and is good for female infertility and epilepsy attacks, used in the treatment oncological diseases, has a tonic effect for general weakness, nervous disorders and impotence.

    The plant is widely used in the treatment of pneumonia, bronchitis, hepatitis, and as a wound-healing agent. In surgery and ophthalmology, the regenerating property of sedum is used. It accelerates the fusion of bone tissue and is used in the treatment of damage to the cornea.

    In otolaryngology it is used as an anti-inflammatory property for sore throat and stomatitis. In addition, it has diuretic, analgesic, hemostatic, and laxative properties.

    Did you know?According to legend, Ilya Muromets sat on the stove for 33 years due to leg disease. The juice of the squeaky herb (purple sedum) helped him cope with his illness.

    How is purple sedum used in folk medicine?

    Sedum is widely used in folk medicine for oral use, rinsing, poultices in the form of juice, decoctions, tinctures, ointments, and powder. A decoction of the leaves is used as an anthelmintic, and the freshly minted herb is used to treat hemorrhoids and pimples.

    Purple sedum is more effective in treating cancer than hemlock. Firstly, it has no toxic substances, and secondly, it is many times superior to the properties of other plants. It is used as an auxiliary treatment in oncology.


    You can prepare an antitumor infusion according to the following recipe: 1 tbsp. A spoonful of crushed plant shoots is brewed with 1 cup of boiling water and allowed to brew for about two hours. Take four times a day, 50-70 ml at a time.

    Skripun grass is used in the form of tinctures, powders, extracts, ointments, juices, which can be prepared according to the following recipes:

    • Tincture. 150 g of crushed sedum leaves, 0.5 l of vodka. Insist for at least two weeks. Take the tincture before meals, 30 drops 3 times a day. Effective for nervous disorders.
    • Powder. The dried leaves are ground and stored in glass containers. Take 1 tsp three times a day. Most often, the powder is taken as a general tonic.
    • Infusion. 1 hour l. crushed raw materials, pour 300 ml of boiling water. The solution is infused for about four hours. Take 0.5 cups 3 times a day after meals. Used for pneumonia, kidney diseases, epilepsy, and also as an external remedy in the treatment of purulent wounds.
    • Extract. An infusion is prepared from the shoots of the plant in a ratio of 1:10 for internal use or 1:5 for external use. For better steaming, keep the dishes with the infusion for 15-20 minutes in a water bath. Next, it is filtered and evaporated to a volume equal to half the original. Take the extract 15-20 drops 3-4 times a day. It is an active biostimulant.
    • Ointment. Use juice from fresh grass. It is mixed with melted butter in a 1:1 ratio. The ointment is applied externally for ulcers, rashes, and purulent wounds.
    • Juice. Fresh leaves the plants are washed, treated with boiling water and passed through a meat grinder. Squeeze the juice out of the resulting mass using gauze. Dilute the juice with water in a 1:1 ratio and boil for two minutes. Take 1 teaspoon 3 times a day with meals. For external use, apply a napkin moistened with juice to the damaged area.

    Use of sedum in cooking


    Sedum is valuable not only as a medicinal and ornamental plant, but also as a melliferous plant. Beekeepers note it as a plant that is capable of producing nectar even in dry conditions. hot weather. It is also used in nutrition. For this purpose, leaves and young shoots of the plant are used. They have a pleasant sour taste. In cooking, the plant is added to salads and soups, and for the winter it is pickled and fermented.

    Did you know?During the time of Charlemagne, there was an order to sow sedum on the roofs of houses. It was believed that it would protect the home from lightning strikes.

    Purple sedum: how to prepare medicinal raw materials

    It should be remembered that the greatest healing ability Sedum has its properties during flowering, so it is better to prepare raw materials during this period. It is necessary to collect grass in dry weather, cutting off young shoots with scissors. The roots of the plant are also harvested. Harvesting of roots is carried out in the fall. They are cleared of soil, washed, cut lengthwise, dried in the sun and dried in a ventilated area. Roots preserve medicinal properties three years.


    WITH therapeutic purpose Plant flowers are also used, but much less frequently. They make tea, which is drunk for heart and stomach pain, liver diseases and upper cataracts. respiratory tract. Flowers are used as an external remedy for eczema and skin tuberculosis in children.

    Hare cabbage is a plant from the oxalis family. The foliage is shaped like hearts on elongated stems. Their shade can be green or brown-red, with interesting patterns.

    The plant begins to bloom in April, pleasing the eye until the middle of the autumn season. The flower looks simple, but has mass unusual features. For example, when bad weather or on a hot day the leaves gather in a fold and fall down. If you touch them with your hand, the plant will fold its leaves in a few minutes.

    This perennial has tuberous-thickened roots ending in thin shoots. The stem part has a cylindrical shape, stands erect, grows up to forty centimeters. The leaves are oval or round, the edges look jagged.

    The flowers are small and come in pink, yellow-green or pale yellow. They are located on upper parts stems in the form of corymbose inflorescences.

    The plant is found in Belarus, European regions of Russia, Ukraine and Moldova.

    The plant prefers to grow sandy places, glades and hills, river or lake banks.

    Composition and beneficial properties

    The grass contains a huge amount rutin, carotene, ascorbic acid. Present in it and oxalic acid, helping to stimulate peristalsis in the body. In addition, it takes part in hematopoiesis, supplies iron and magnesium to the body, and has useful property improve gastric secretion.

    In addition, the plant contains tannins, glycosides, starch, organic acids, B vitamins, and calcium.

    Medicinal properties

    In recipes traditional medicine used as a medicine both aboveground and underground parts of the plant.


    Cabbage is harvested during the flowering period, in sunny weather. The roots are best collected in the fall. Hare cabbage should be dried in spacious rooms with good ventilation. The dug up roots are cleared of soil, cut into small pieces, and dried in a thin layer.

    Medicines containing hare cabbage can have an analgesic, tonic, wound-healing and hemostatic effect.

    Leafy you can clear the skin of acne, juice helps the heart muscle work, calms the nervous system.

    Medicines activate breathing and constrict blood vessels. They are used during gastrointestinal diseases as a laxative and tonic. It is recommended to drink an infusion of hare cabbage for malaria or dropsy.

    Powder made from dried cabbage helps a lot for epilepsy. In addition, the plant copes well with warts and calluses. Fresh cabbage is recommended for cancer.

    • The roots of the plant should be taken for impotence and other diseases that affect the male genital area.
    • The extract is useful for eye diseases, periodontal disease, fractures and trophic ulcers.
    • Leaves are used for burns, cuts, rashes, inflammatory processes skin.
    • Arthritis is treated with poultices, cabbage is brewed as tea for kidney diseases, stomach pain, and diathesis.

    Recipes with hare cabbage used in folk medicine

    Here are some simple recipes for preparing tinctures from this plant.

    № 1

    • leaves – 20 g;
    • boiled water – 200 ml.

    The brewed leaves are infused for at least four hours, then filtered.

    The composition is taken 50 ml before meals, three to four times a day.

    Helps great for gastritis, kidney diseases, diarrhea, infertility, relieves fatigue and eliminates the ability to get tired quickly.

    № 2

    • plant (aboveground and underground parts) – 50 g;
    • boiled water – 600 ml.

    The cabbage must be chopped and brewed with boiling water, keeping in a thermos for four hours. The tincture prepared in this way is used for external use. for stomatitis, sore throat, burns, ulcers or cuts. It is also recommended for removing calluses and warts.

    № 3

    • dried plant – 1 tsp;
    • boiled water – 500 ml.

    Leave for two hours, separate the grounds, and drink 15 ml four times a day. Helps great for diarrhea.


    № 4

    • fresh leaves – 15 g;
    • boiling water – 500 ml.

    The infused herb is filtered. You should drink it twice a day for several days.

    № 5

    • foliage – 7 – 8 g;
    • boiled water – 250 ml.

    Leave for five minutes, then separate the grounds. Helps great for diseases of the digestive system.

    Decoction

    To prepare it you will need:

    • foliage – 20 g;
    • hot water – 200 ml.

    Leaves poured with boiling water are placed on water bath, stand for ten minutes. Once the broth has cooled, it should be strained. Take 25 - 30 ml three times a day for kidney diseases.

    Juice

    The herb must be thoroughly washed, doused with boiling water, minced and squeezed. The resulting juice is diluted with clean water in a one-to-one ratio. Then it should be boiled for several minutes.

    Take three times a day with meals, the dosage is 5 ml. In addition, the juice is used as a means for outdoor applications.

    Contraindications for use

    The plant poses a danger to the body if there is individual intolerance. Since cabbage contains a large number of oxalic acid, it should not be consumed by people suffering from gout.


    Since the plant contains a large amount of oxalic acid, consultation with a doctor is necessary.

    In large dosages, hare cabbage can become poisonous, irritating the kidneys and urinary tract.

    Possible irritation during external use. To avoid side effects, it is recommended to take this herb, after consulting with doctors in advance, observing the established dosages and treatment periods.